Nutella cookies. Well, after I baked those up I was curious, could I change this recipe into Nutella cookies!? Nutella® Hazelnut Cookies Nutella® Hazelnut Cookies. These cookies are super easy to make.
This recipe is for you if you like: A) DOUBLE Nutella in your cookies: The main ingredient of the batter is Nutella & they're filled with Nutella <- YES, please! B) Easy recipes that only need a single-digit amount of ingredients!. C) Utterly addictive soft, chocolatey cookies <- Very true! You can have Nutella cookies using 3 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Nutella cookies
- You need 1 cup of all-purpose flour.
- You need 1 cup of Nutella.
- It's 1 of large egg.
Can't have Nutella cookies without Nutella! Flour: Sturdy all-purpose flour serves as the base of these cookies. Baking Soda: Baking soda helps the cookies rise. Soft and chewy Nutella Cookies loaded with Nutella spread and chock-full of chocolate chunk pieces.
Nutella cookies instructions
- Preheat oven to 350 Fahrenheit. Mix Nutella, flour and egg into a medium sized mixing bowl..
- Put parchment paper on a baking pan. Collect 1 tablespoon of Nutella mixture and place onto parchment paper..
- Pop the cookie dough into the oven for 10 mins. Enjoy!.
These are easy to make cookies (though they do require some chilling!) and their super soft and chewy texture almost melts in your mouth! Whisk together the flour, salt, baking powder and baking soda in a large bowl. Beat together the brown sugar and butter in another large bowl with an electric mixer on medium-high speed until. The cookie dough is formed into balls, then chilled. The next step is to add your Nutella filling to your cookies!